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Chef de Partie Jobs

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Teppanyaki Chef - Lincoln -
Teppanyaki Chef
  • Hospitality & Catering, Chef de Partie
  • £23,500 to £24,000 Per Annum
  • Lincoln

We have a fantastic opportunity for a Teppanyaki Chef at this Japanese steakhouse in Lincoln.

Chef - Fantastic Opportunity in Hull - Hull -
Chef - Fantastic Opportunity in Hull
  • Hospitality & Catering, Chef de Partie
  • £18,500 to £19,000 Per Annum
  • Hull

Exc job for experienced Chef to join superb Cafe restaurant in the busy city centre of Hull.

Chef de Partie - South East England -
Chef de Partie
  • Hospitality & Catering, Chef de Partie
  • Negotiable
  • South East England

This is an opportunity for an enthusiastic, committed and experienced Chef de Partie to join the friendly catering team at this clubhouse restaurant, in the stunning environment of Chichester Marina

Chef De Partie - Kent -
Chef De Partie
  • Hospitality & Catering, Chef de Partie
  • Negotiable
  • Kent

"Would you like to join a busy country pub, cooking fresh food from local suppliers where possible?" This is a small family business where they treat their staff as "family"

Chef De Partie / Chef - Ballymena -
Chef De Partie / Chef
  • Hospitality & Catering, Chef de Partie
  • Negotiable
  • Ballymena

LOCATION: Kells, Ballymena, County Antrim JOB TITLE: Chef De Partie / Chef SALARY & BENEFITS: Competitive dependent on skills and experience WORKING HOURS: Full Time - Will require weekends and evenings THE COMPANY: Our client is located in

Chef de Partie - Private School - 40hr+OT - London -
Chef de Partie - Private School - 40hr+OT
  • Hospitality & Catering, Chef de Partie
  • £25,000 Per Annum
  • London

Chef de Partie - ??24,500 - 40 Hour - Paid Overtime - Private School We are looking for a strong Chef de Partie to join the team at this Private Independent Boarding School based in Central London

Chef - Chef De Partie - City Of Westminster -
Chef - Chef De Partie
  • Hospitality & Catering, Chef de Partie
  • Negotiable
  • City of Westminster

This is an opportunity to join a new restaurant (opened September 2016) that has been ranked 56th best in the UK (National Restaurant Awards), from an award-winning food writer and chef, on Blandford Street in Marylebone, London

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